|
|
 |
 |
|
Gum Trays * 2 sided stacking trays to allow generous air flow for drying gum products. * No sharp corners, secure stacking, uniform size, and dimensional stability.
|
|
 |
 |
|
Decorating Trays/Dipping Boards * Used for hand dipping and decorating chocolates. * Will withstand temperatures from -60 degrees to +250 degrees F.
|
|